Pineapple Coconut Mojito Alcohol Drink
Easy mojito recipe that you will want to make today. This is the BEST pineapple coconut mojito that is simple to mix up. Learn how to make a mojito alcohol drink recipe with this simple and quick recipe.
If you are looking for a delicous and refreshing alcoholic drink this is the one for you. A classic mojito with a twist or pineapple and coconut. Skip the traditional fruity mojito drinks like: strawberry, blueberry, blackberry, raspberry or watermelon and make this pineapple cocont drink.
Be your own bartender and muddle up the most amazing mojito cocktail. Great anytime of the year – Winter, Spring, Summer or Fall. Perfect alcohol rum recipe to mix up for parties or just to relax or sip by the pool.
Get ready to make the BEST coconut pineapple mojito alcohol drink recipe.
❤️ Check out these other Alcohol Recipes ❤️
How To Make Pineapple Coconut Mojito
In the cocktail shaker, add the pineapple flavored rum, fresh pineapple juice, half the fresh pineapple and 5-6 sprigs of fresh mint. Using the muddler, mix the ingredients well. Allow to rest for 5 minutes.
Add the pineapple coconut flavored seltzer water to the shaker along with several ice cubes and place the cap on the shaker.
In a tall glass, add ice cubes, fresh mint, pineapple.
Strain the mixture over the ice.
Garnish with fresh pineapple.
Serve and Enjoy
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Pineapple Coconut Mojito Recipe
Ingredients
- 2 ounce pineapple flavored rum
- 2 ounce fresh pineapple juice
- 3-4 ounce pineapple rings or 4 fresh pineapple chunks
- 6 ounce pineapple coconut flavored seltzer water
- Fresh mint
- Cocktail shaker
- Muddler
Instructions
- In the cocktail shaker, add the pineapple flavored rum, fresh pineapple juice, half the fresh pineapple and 5-6 sprigs of fresh mint. Using the muddler, mix the ingredients well. Allow to rest for 5 minutes.
- Add the pineapple coconut flavored seltzer water to the shaker along with several ice cubes and place the cap on the shaker.
- In a tall glass, add ice cubes, fresh mint, pineapple.
- Strain the mixture over the ice.
- Garnish with fresh pineapple.
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