Hobo Pie Foil Packets
Insanely delicious hobo pie foil packets recipe.
Easy foil pack in the oven recipe that will please any crowd.
These hamburger hobo packets are so tasty and simple to make.
You can’t go wrong with this tin foil dinner recipe.
Great meal idea for lunch, dinner or party food.
Budget friendly ground beef hobo packets you can cook in the oven.
Easy to prepare hamburger hobo packets that kids and adults love.
Are you ready for a simple tin foil dinner?
Get ready to make the best hobo pie foil packets.
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How to Make Hobo Pie Foil Packets
Preheat the oven to 400 degrees.
Form the beef into four evenly sized patties, and season with salt and pepper to taste.
Place one patty in the center of each large sheet of tin foil.
Add an equal amount of potato,
carrot
and onion to each foil packet.
Drizzle the olive oil over the foil packet contents.
Sprinkle the French onion soup mix over the packets.
Fold the long sides of the tin foil sheets up and over the contents, and roll closed to secure.
Roll up the remaining sides of each piece of tin foil to form a secure packet.
Bake for 30 minutes.
Careful open the foil packets and serve.
Enjoy
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Hobo Pie Foil Packets
Ingredients
- 1 ยฝ lb. Ground beef
- 1 Packet French onion soup mix
- 1 lb. Baby gold potatoes cut into pieces
- 2 Carrots peeled and sliced
- 1 Onion sliced
- 2 Tbsp. Olive oil
- Salt and pepper to taste
- 4 Large sheets of aluminum foil
Instructions
- Preheat the oven to 400 degrees.
- Form the beef into four evenly sized patties, and season with salt and pepper to taste.
- Place one patty in the center of each large sheet of tin foil.
- Add an equal amount of potato, carrot and onion to each foil packet.
- Drizzle the olive oil over the foil packet contents.
- Sprinkle the French onion soup mix over the packets.
- Fold the long sides of the tin foil sheets up and over the contents, and roll closed to secure.
- Roll up the remaining sides of each piece of tin foil to form a secure packet.
- Bake for 30 minutes.
- Careful open the foil packets and serve.
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