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Easy French Toast – Best Homemade Peanut Butter & Jelly French Toast Roll Ups Recipe – {Easy} Breakfast – Dinner – Snacks – Desserts – Quick – Simple

Peanut Butter &; Strawberry Jelly French Toast Roll Ups

Get ready for the most delicious peanut butter & jelly French toast roll ups.
5 from 4 votes
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Breakfast
Cuisine American
Servings 2
Calories 474 kcal


  • 4 slices White Bread crusts trimmed off
  • 1 Egg
  • Β½ cup Milk
  • Β½ tsp Vanilla Extract
  • 2 tbsp Butter
  • ΒΌ cup Peanut Butter
  • 2 tbsp Strawberry Jelly
  • 1 tbsp Powdered Sugar


  • Spread peanut butter and strawberry jelly onto slices of bread. Roll into logs.
  • Whisk together egg, milk, and vanilla extract in a bowl deep dish.
  • Dip each roll in the milk mixture until evenly coated.
  • Heat butter in a non-stick skillet.
  • Toast roll-ups until golden on all sides.
  • Dust with powdered sugar to serve.


Calories: 474kcalCarbohydrates: 53gProtein: 18gFat: 22gSaturated Fat: 6gTrans Fat: 1gCholesterol: 90mgSodium: 473mgPotassium: 415mgFiber: 4gSugar: 23gVitamin A: 243IUVitamin C: 2mgCalcium: 247mgIron: 3mg
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