Peanut Butter &; Strawberry Jelly French Toast Roll Ups
Get ready for the most delicious peanut butter & jelly French toast roll ups.
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Breakfast
Cuisine American
Servings 2
Calories 474 kcal
- 4 slices White Bread crusts trimmed off
- 1 Egg
- Β½ cup Milk
- Β½ tsp Vanilla Extract
- 2 tbsp Butter
- ΒΌ cup Peanut Butter
- 2 tbsp Strawberry Jelly
- 1 tbsp Powdered Sugar
Spread peanut butter and strawberry jelly onto slices of bread. Roll into logs.
Whisk together egg, milk, and vanilla extract in a bowl deep dish.
Dip each roll in the milk mixture until evenly coated.
Heat butter in a non-stick skillet.
Toast roll-ups until golden on all sides.
Dust with powdered sugar to serve.
Calories: 474kcalCarbohydrates: 53gProtein: 18gFat: 22gSaturated Fat: 6gTrans Fat: 1gCholesterol: 90mgSodium: 473mgPotassium: 415mgFiber: 4gSugar: 23gVitamin A: 243IUVitamin C: 2mgCalcium: 247mgIron: 3mg