Go Back
+ servings
Best French Toast – Best Homemade Banana Bread French Toast Roll Ups Recipe – {Easy} Breakfast – Dinner – Snacks – Lunch – Quick – Simple

Banana Bread French Toast Roll Ups

You are going to want to make these delicious banana bread French toast roll ups.
5 from 1 vote
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Course Breakfast
Cuisine American
Servings 2
Calories 311 kcal


  • 4 slices White Bread crusts trimmed off
  • 1/3 cup Mashed Bananas
  • 2 tbsp Brown Sugar
  • 1/2 tsp Vanilla Extract
  • 1 Egg
  • ½ cup Milk
  • ½ tsp Vanilla Extract
  • 2 tbsp Butter
  • 1 tbsp Powdered Sugar


  • Blend together bananas, brown sugar, and vanilla in a bowl.
  • Spread prepared filling onto bread slices and roll into logs.
  • Whisk together egg, milk, and vanilla extract in a bowl deep dish.
  • Dip each roll in the milk mixture until evenly coated.
  • Heat butter in a non-stick skillet.
  • Toast roll-ups until golden on all sides.
  • Dust with powdered sugar to serve.


Calories: 311kcalCarbohydrates: 53gProtein: 10gFat: 6gSaturated Fat: 3gTrans Fat: 1gCholesterol: 90mgSodium: 323mgPotassium: 342mgFiber: 2gSugar: 27gVitamin A: 267IUVitamin C: 3mgCalcium: 241mgIron: 2mg
Tried this recipe?Let us know how it was!