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{Easy} Pancakes – Best Homemade Pancake Breakfast Tacos Recipe – Breakfast – Party Food – Quick – Simple

Pancake Breakfast Tacos

Get the morning started right with these yummy pancake breakfast tacos.
5 from 1 vote
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Breakfast
Cuisine American
Servings 4
Calories 543 kcal


  • For the Pancakes
  • 1 cup All-Purpose Flour
  • 2 tsp Baking Powder
  • pinch of Salt
  • 1 Egg
  • 2 tbsp Sugar
  • 1/2 cup Milk
  • ΒΌ cup Vegetable Oil
  • 1 tsp Vanilla Extract
  • 2 tbsp Butter
  • for the Filling
  • 4 strips Bacon cooked
  • 6 Eggs cooked(scrambled)
  • ΒΌ cup American Cheese
  • For Serving
  • 2 tbsp Maple Syrup


  • Whisk together flour, baking powder, and salt in a bowl.
  • Blend in the egg, sugar, milk, oil, and vanilla extract.
  • Heat butter in a non-stick skillet.
  • Ladle batter into the pan and cook for 2-3 minutes. Flip and cook for another minute.
  • Take each pancake and fill with a strip of bacon, scrambled eggs, and cheese. Fold in half like a taco.
  • Serve with maple syrup on the side.


Calories: 543kcalCarbohydrates: 40gProtein: 18gFat: 34gSaturated Fat: 19gTrans Fat: 1gCholesterol: 314mgSodium: 636mgPotassium: 270mgFiber: 1gSugar: 15gVitamin A: 568IUCalcium: 312mgIron: 3mg
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