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Easy Cupcakes – Best Frosted Strawberry Lemonade Cupcake Recipe – Desserts – Snacks – Kids Party Food

Strawberry Lemonade Cupcakes

Bite into these delicious strawberry lemonade cupcakes today.
5 from 4 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Desserts
Cuisine American
Servings 6
Calories 441 kcal

Ingredients
  

  • 1¼ cup All-Purpose Flour
  • 1 tsp Baking Powder
  • ¼ tsp Salt
  • 1 Egg
  • ¼ cup Vegetable Oil
  • 3/4 cup Sugar
  • 2 tbsp Lemon Juice
  • Zest of 1 Lemon
  • ½ cup Milk

For the Frosting

  • 1/4 cup Soft Butter
  • 1.5 tbsp Strawberry Puree
  • 1 cup Powdered Sugar

Instructions
 

  • Preheat oven to 350F and line a muffin pan with cupcake liners.
  • Whisk together flour, baking powder, and salt in a bowl.
  • In a separate bowl, blend together egg, oil, sugar, lemon juice, and lemon zest.
  • Blend the wet mixture into the dry ingredients.
  • Stir the milk in just until batter is smooth.
  • Divide the batter into the muffin pan and bake for 20-25 minutes.
  • Meanwhile, blend together ingredients for the frosting.
  • Take muffins out of the oven and leave to cool.
  • Top with frosting.

Nutrition

Calories: 441kcalCarbohydrates: 67gProtein: 4gFat: 18gSaturated Fat: 13gTrans Fat: 1gCholesterol: 50mgSodium: 256mgPotassium: 79mgFiber: 1gSugar: 46gVitamin A: 310IUVitamin C: 4mgCalcium: 74mgIron: 1mg
Keyword cupcakes
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