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Easy Teriyaki Chicken Skewers – Best Homemade Recipe – Appetizers – Dinner – Party Food – Quick – Simple

Teriyaki Chicken Skewers

Incredibly delicious teriyaki chicken skewers that everyone will love.
5 from 1 vote
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Course Appetizer, Dinner
Cuisine Ameican
Servings 4


For the teriyaki sauce:


  • In a small saucepan over medium heat warm the water, cornstarch, soy sauce, honey, dried ginger, brown sugar, and garlic powder.
  • Stir until thick sauce is formed and let it cool slightly.
  • Season the chicken with salt and pepper to taste and dip the diced chicken cubes into the teriyaki sauce.
  • Arrange the chicken cubes in a skewers and arrange them on a baking trey lined with a piece of parchment paper.
  • Bake in an already heated oven at 350 F or 180 C degrees for about 25 minutes.
  • Serve with a drizzle of sriracha sauce.
  • Enjoy.
Keyword chicken recipes
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