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Glaze Donut Mug Cake Recipe

Start your morning off right with glaze donut mug cake! Enjoy the smell of homemade glaze donuts.
4.80 from 90 votes
Prep Time 2 mins
Cook Time 1 min
Total Time 3 mins
Course Breakfast
Cuisine American
Servings 1
Calories 515 kcal

Ingredients
  

for the Donut

  • ¼ cup All-Purpose Flour
  • 2 tablespoon Sugar
  • ¼ teaspoon Baking Powder
  • 3 tablespoon Milk
  • 3 tablespoon Melted Butter
  • ½ teaspoon Vanilla Extract

for the Glaze

  • 1 tablespoon Powdered Sugar
  • 1 teaspoon Milk
  • 1/4 teaspoon Vanilla Extract

Instructions
 

  • Whisk together milk, butter, sugar, and vanilla extract in a bowl.
  • Blend in flour and baking powder until smooth.
  • Pour the batter into a microwave-safe mug, leaving space from the top to keep the batter from overflowing as it cooks.
  • Microwave on high for 1-2 minutes.
  • Whisk together all ingredients for the glaze and drizzle over the mug cake.

Nutrition

Calories: 515kcalCarbohydrates: 65gProtein: 6gFat: 24gFiber: 1g
Keyword snacks mug cakes, treats
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