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Christmas Toffee – BEST Chocolate Toffee Recipe – {Easy} Holiday Idea – Party Food – Desserts – Snacks

Christmas Toffee

You won't believe who delicious this Christmas toffee taste.
5 from 1 vote
Prep Time 3 hrs
Cook Time 15 mins
Total Time 3 hrs 15 mins
Course Dessert
Cuisine American
Servings 18
Calories 69 kcal

Ingredients
  

  • 1 cup Butter
  • 1 cup Sugar
  • pinch of Salt
  • ½ cup Chopped Almonds
  • 1 cup Chocolate Chips
  • 2 tbsp Candy Sprinkles red and green

Instructions
 

  • Line a 9”x9” baking pan with parchment, leaving overhangs by the sides for easy removal.
  • Combine butter, sugar, and salt in a saucepan. Cook over medium heat until temperature reaches 285F.
  • Pour over the prepared pan.
  • Sprinkle almonds & chocolate chips on top and allow to melt. Spread evenly with a spatula.
  • Sprinkle candy sprinkles on top.
  • Leave to cool to room temperature then chill for at least 2 hours.
  • Pull out of the pan and break into serving pieces.

Nutrition

Calories: 69kcalCarbohydrates: 12gProtein: 1gFat: 2gSaturated Fat: 1gCholesterol: 1mgSodium: 14mgPotassium: 39mgFiber: 1gSugar: 12gVitamin A: 22IUCalcium: 23mgIron: 1mg
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