Easy Cinnamon Sugar Apple Bread With Cream Cheese Frosting
Bake up this delicious cinnamon sugar apple bread with cream cheese frosting.
Make homemade bread with this easy cinnamon sugar apple bread recipe.
This loaf bread recipe is so yummy and will please any crowd.
From scratch cinnamon sugar apple bread that is simple and quick to prepare.
If you are looking for a good apple bread recipe then check this one out.
No need to spend hours in the kitchen baking when you can make this easy bread recipe.
Mix up this cinnamon apple bread with cream cheese frosting today.
Serve for breakfast, desserts, snacks or yummy afternoon treat.
Sip your coffee or tea and enjoy this cinnamon sugar apple bread.
Get ready to bake up the best cinnamon sugar apple bread with cream cheese frosting.
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How To Make Cinnamon Sugar Apple Bread With Cream Cheese Frosting
Whisk together flour, baking powder, cinnamon, and salt in a bowl.
In a separate bowl, blend together butter, sugar, egg, and vanilla extract.
Gradually blend in the milk.
Blend the dry ingredients into the wet mixture.
Fold the diced apples into the batter.
Pour the batter into a loaf pan lined with parchment.
Bake for 45 minutes at 350F.
Blend together all ingredients for the cream cheese frosting in a bowl.
Take the bread out of the oven and leave to cool before frosting.
Slice
Serve and Enjoy
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Cinnamon Sugar Apple Bread with Cream Cheese Frosting
Ingredients
- 1 cups All-Purpose Flour
- 1 tsp Baking Powder
- 1 tsp Cinnamon
- 1/4 tsp Salt
- 1/3 cup Melted Butter
- 1/3 cup Brown Sugar
- 1 Egg
- 1 tsp Vanilla Extract
- 1/3 cup Milk
- ¾ cup Diced Apples
- For the Cream Cheese Frosting
- 2 tbsp Soft Butter
- 2 oz Cream Cheese softened
- ½ tsp Vanilla Extract
- 1 cup Powdered Sugar
Instructions
- Whisk together flour, baking powder, cinnamon, and salt in a bowl.
- In a separate bowl, blend together butter, sugar, egg, and vanilla extract. Gradually blend in the milk.
- Blend the dry ingredients into the wet mixture.
- Fold the diced apples into the batter.
- Pour the batter into a loaf pan lined with parchment.
- Bake for 45 minutes at 350F.
- Blend together all ingredients for the cream cheese frosting in a bowl.
- Take the bread out of the oven and leave to cool before frosting.
Nutrition
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