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Easy Cupcakes – Best Frosted Lemon Cupcake Recipe – Desserts – Snacks – Kids Party Food

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Easy Lemon Cupcakes

Easy Cupcakes - Best Frosted Lemon Cupcake Recipe - Desserts – Snacks - Kids Party Food

Get ready to bake up the best lemon cupcakes.

Easy frosted lemon cupcakes recipe that will please any crowd.

Simple and quick homemade cupcakes bursting with lemon flavor.

Decorated cupcakes that are easy to prepare.

Make for desserts, snacks or kids party food.

Kids, teens and adults go crazy for these cupcakes.

From scratch moist cupcakes that you will be making over and over again.

Baking cupcakes doesn’t have to be hard – follow this no fail cupcake recipe.

Get ready for the best lemon cupcakes.

Easy Lemon Cupcakes

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Easy Lemon Cupcakes

How To Make Lemon Cupcakes

Easy Lemon Cupcakes

Preheat oven to 350F and line a muffin pan with cupcake liners.

Whisk together flour, baking powder, and salt in a bowl.

Easy Lemon Cupcakes

In a separate bowl, blend together egg, oil, sugar, lemon juice, and lemon zest.

Easy Lemon Cupcakes

Blend the wet mixture into the dry ingredients.

Stir the milk in just until batter is smooth.

Easy Lemon Cupcakes

Divide the batter into the muffin pan and bake for 20-25 minutes.

Easy Lemon Cupcakes

Meanwhile, blend together ingredients for the frosting.

Easy Lemon Cupcakes

Take muffins out of the oven and leave to cool.

Easy Lemon Cupcakes

Top with frosting.

Easy Lemon Cupcakes

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Easy Cupcakes - Best Frosted Lemon Cupcake Recipe - Desserts – Snacks - Kids Party Food

Lemon Cupcakes

Get ready to bake up the best lemon cupcakes.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Dessert
Cuisine American
Servings 6
Calories 587 kcal

Ingredients
  

  • 1ΒΌ cup All-Purpose Flour
  • 1 tsp Baking Powder
  • ΒΌ tsp Salt
  • 1 Egg
  • ΒΌ cup Vegetable Oil
  • 3/4 cup Sugar
  • 2 tbsp Lemon Juice
  • Zest of 1 Lemon
  • Β½ cup Milk
  • For the Frosting
  • 1/2 cup Soft Butter
  • 1 tbsp Milk
  • 1 tbsp Lemon Juice
  • 2 cups Powdered Sugar

Instructions
 

  • Preheat oven to 350F and line a muffin pan with cupcake liners.
  • Whisk together flour, baking powder, and salt in a bowl.
  • In a separate bowl, blend together egg, oil, sugar, lemon juice, and lemon zest.
  • Blend the wet mixture into the dry ingredients.
  • Stir the milk in just until batter is smooth.
  • Divide the batter into the muffin pan and bake for 20-25 minutes.
  • Meanwhile, blend together ingredients for the frosting.
  • Take muffins out of the oven and leave to cool.
  • Top with frosting.

Nutrition

Calories: 587kcalCarbohydrates: 87gProtein: 5gFat: 26gSaturated Fat: 18gTrans Fat: 1gCholesterol: 70mgSodium: 325mgPotassium: 82mgFiber: 1gSugar: 66gVitamin A: 550IUVitamin C: 3mgCalcium: 79mgIron: 1mg
Tried this recipe?Let us know how it was!

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Easy Lemon Cupcakes

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Filed Under: Easy Desserts, Kids Party food Tagged With: best icing for lemon cupcakes, best lemon cupcake recipe, best lemon cupcakes, easy lemon cupcakes, healthy lemon cupcakes, how to make lemon cupcakes, lemon and vanilla, lemon buttercream cupcakes, lemon cake with vanilla frosting, lemon cupcake, lemon cupcake recipe, lemon cupcake recipes, lemon cupcakes, lemon cupcakes recipe, lemon iced cupcakes, lemonade cupcakes from scratch, moist lemon cupcake, moist lemon cupcake recipe, simple lemon cupcakes, the best lemon cupcakes

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