Easy Buffalo Chicken Enchiladas
Fire up those ovens for the best buffalo chicken enchiladas.
Easy buffalo chicken enchilada recipe that will have everyone asking you to make the over and over again.
Learn how to make buffalo chicken enchiladas with this simple and quick idea.
Creamy buffalo chicken enchiladas for quick dinner, lunch, side dish or party food.
Tasty and delish cream cheese chicken enchiladas.
Make this budget friendly dinner recipe using rotisserie chicken.
You can use the fully cooked $5 dollar Costco rotisserie chicken.
This is one of the best recipes using buffalo chicken.
Yummy buffalo chicken meals that you don’t want to pass up.
Get ready to make the best buffalo chicken enchiladas.
❤️ Check out these other ❤️
Easy Dinner Recipes
Easy Buffalo Chicken Grilled Cheese Sandwich
How To Make Easy Buffalo Chicken Enchiladas
Mix together the chicken, cream cheese, and wing sauce in a bowl.
Slightly heat the tortillas until soft.
Fill each tortilla with the chicken mixture and roll up to close.
Lightly brush a baking dish with butter.
Lay tortillas side-by-side in the baking dish.
Stir together all ingredients for the sauce
and pour over the tortillas.
Bake for 15 minutes at 400F.
To serve, drizzle ranch and top with chopped spring onions.
Serve – Eat – Enjoy
Please remember to SHARE on Facebook and PIN IT 📌
📌 FOLLOW ME ON PINTEREST BY CLICKING HERE
Buffalo Chicken Enchiladas
Ingredients
- 400 grams Rotisserie Chicken shredded
- 1/2 c Buffalo Wing Sauce
- 4 oz Cream Cheese
- 4 Flour Tortillas
For the Sauce:
- ½ cup Marinara Sauce
- ¼ cup Buffalo Wing Sauce
- ¼ cup Chicken Stock
For Serving:
- 3 tbsp Ranch Dressing
- ¼ cup Chopped Scallions
Instructions
- Mix together the chicken, cream cheese, and wing sauce in a bowl.
- Slightly heat the tortillas until soft.
- Fill each tortilla with the chicken mixture and roll up to close.
- Lightly brush a baking dish with butter.
- Lay tortillas side-by-side in the baking dish.
- Stir together all ingredients for the sauce and pour over the tortillas.
- Bake for 15 minutes at 400F.
- To serve, drizzle ranch and top with chopped spring onions.
Nutrition
Do Not Forget To Pin! So you can come back and make this tasty buffalo chicken enchiladas recipe!
