Gluten Free Spicy Sausage Queso Dip
This gluten free spicy sausage queso dip will please any crowd.
Easy homemade gluten free queso for party dips that everyone will love.
Make this gluten free queso recipe for dipping chips, crackers or veggies.
Yummy spice sausage cheese queso dip that you will make all the time – it’s that good!
Spicy sausage gluten free dip you don’t want to pass up.
This simple and quick GF dip is so tasty you will want to make it today.
Get ready to make the best gluten free spicy sausage queso dip.
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How to Make Gluten Free Spicy Sausage Queso Dip
In a nonstick frying pan warm the oil and place the cut sausage in the pan.
Cook for about 2-3 minutes and stir in the diced tomatoes and whole milk.
Season with salt and pepper to taste and chili powder.
Add the grated cheese and stir on the stove until everything is creamy and combined together.
Serve with chopped parsley and chili flakes and also some homemade tortilla chips.
Enjoy
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Gluten Free Spicy Sausage Queso Dip
Ingredients
- 1 tablespoon olive oil
- 4 oz. pork sausage you can use chorizo
- 1 cup diced tomatoes from a can
- 1 cup whole milk
- 1 tsp chili powder
- Salt and pepper to taste
- 2 ½ cups grated cheese American, gouda, white cheddar cheese
- Homemade tortilla chips
Instructions
- In a nonstick frying pan warm the oil and place the cut sausage in the pan.
- Cook for about 2-3 minutes and stir in the diced tomatoes and whole milk.
- Season with salt and pepper to taste and chili powder.
- Add the grated cheese and stir on the stove until everything is creamy and combined together.
- Serve with chopped parsley and chili flakes and also some homemade tortilla chips.
- Enjoy
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