Thai Chicken Salad
Enjoy this yummy Thai chicken salad recipe today – you won’t be disappointed.
Easy homemade Thai chicken salad that is crowd pleasing.
Simple Thai salad ingredients for the most amazing meal.
Make homemade Thai salad dressing to go over your lettuce and chicken.
This is the perfect light and healthy meal for quick dinner or lunch.
This also makes the perfect salad for BBQ, potlucks or gatherings with friends and family.
This chicken Thai salad will be your new favorite.
Get ready to make the best Thai chicken salad.
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How to Make Thai Chicken Salad
Warm the olive oil in a nonstick frying pan.
Season the chicken breast with salt and pepper to taste and fry for about 5 minutes on each side.
Let the cooked chicken rest for 5 minutes and then dice in small pieces.
In a large mixing bowl mix the mini Romana lettuce,
shredded carrot and cabbage, diced onion and chopped parsley.
Stir in the peanuts.
and cooked chicken
In a smaller bowl mix the vinegar, olive oil, peanut butter, salt and pepper to taste, onion powder, garlic powder and dried oregano.
Drizzle the sauce over the salad and mix until everything is well combined.
Serve and enjoy.
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Thai Chicken Salad
Ingredients
- 2 tablespoons olive oil
- ½ lb chicken breast
- Salt and pepper to taste
- 3 cups mini Romana lettuce
- 1 carrot peeled and shredded
- 3 spring onions diced
- 1 cup shredded red cabbage
- 2 tablespoons chopped parsley
- ¼ cup peanuts
For the sauce:
- 2 tablespoons rice wine vinegar
- 2 tablespoons olive oil
- 1 tablespoon peanut butter
- Salt and pepper to taste
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Instructions
- Warm the olive oil in a nonstick frying pan.
- Season the chicken breast with salt and pepper to taste and fry for about 5 minutes on each side.
- Let the cooked chicken rest for 5 minutes and then dice in small pieces.
- In a large mixing bowl mix the mini Romana lettuce, shredded carrot and cabbage, diced onion and chopped parsley.
- Stir in the peanuts and cooked chicken
- In a smaller bowl mix the vinegar, olive oil, peanut butter, salt and pepper to taste, onion powder, garlic powder and dried oregano.
- Drizzle the sauce over the salad and mix until everything is well combined.
- Serve and enjoy.
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