Asian Crispy Honey Chicken
Yummy Asian Crispy Honey Chicken you won't be able to stop eating.
Ingredients
- 300 grams Chicken Thigh Fillets diced
- 1 tsp Roasted Sesame Seeds
- 2 tbsp Chopped Spring Onions
- Vegetable Oil for frying
For the Batter:
- ¼ cup Flour
- ¼ cup Cornstarch
- ¼ tsp Salt
- ¼ tsp Baking Soda
- 1 Egg White
- 1/3 cup Cold Water
For the Sauce:
- 1/3 cup Honey
- 1 tbsp Soy Sauce
- 1 tbsp Chinese Cooking Wine
Instructions
- Heat vegetable oil in a frying pan.
- Mix together all ingredients for the batter in a bowl.
- Toss in chicken pieces until evenly coated.
- Deep fry chicken until golden. Strain out any excess oil.
- Heat together all ingredients for the sauce in a pan.
- Toss in chicken until evenly coated.
- Garnish with spring onions and sesame seeds to serve.
Nutrition
Calories: 426kcalCarbohydrates: 50gProtein: 19gFat: 17gSaturated Fat: 5gCholesterol: 98mgSodium: 718mgPotassium: 254mgFiber: 1gSugar: 31gVitamin A: 118IUVitamin C: 1mgCalcium: 15mgIron: 2mg
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