Asian Crispy Honey Chicken
Yummy Asian Crispy Honey Chicken you won't be able to stop eating.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dinner
Cuisine Asian
Servings 3
Calories 426 kcal
- 300 grams Chicken Thigh Fillets diced
- 1 tsp Roasted Sesame Seeds
- 2 tbsp Chopped Spring Onions
- Vegetable Oil for frying
For the Batter:
- ¼ cup Flour
- ¼ cup Cornstarch
- ¼ tsp Salt
- ¼ tsp Baking Soda
- 1 Egg White
- 1/3 cup Cold Water
For the Sauce:
- 1/3 cup Honey
- 1 tbsp Soy Sauce
- 1 tbsp Chinese Cooking Wine
Heat vegetable oil in a frying pan.
Mix together all ingredients for the batter in a bowl.
Toss in chicken pieces until evenly coated.
Deep fry chicken until golden. Strain out any excess oil.
Heat together all ingredients for the sauce in a pan.
Toss in chicken until evenly coated.
Garnish with spring onions and sesame seeds to serve.
Calories: 426kcalCarbohydrates: 50gProtein: 19gFat: 17gSaturated Fat: 5gCholesterol: 98mgSodium: 718mgPotassium: 254mgFiber: 1gSugar: 31gVitamin A: 118IUVitamin C: 1mgCalcium: 15mgIron: 2mg