Mini French Toast Waffle Stick Bites
Get ready for the best mini French toast waffle stick bites.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Breakfast
Cuisine American
Servings 6
Calories 220 kcal
- 1 cup All-Purpose Flour
- 1 tsp Baking Powder
- pinch of Salt
- 1 Egg
- 2 tbsp Sugar
- 1/2 cup Milk
- ΒΌ cup Vegetable Oil
- 1 tsp Vanilla Extract
- Maple Syrup for serving
- For the Egg Dip
- 1 Egg
- Β½ cup Milk
- 1 tsp Vanilla Extract
Whisk together flour, baking powder, and salt in a bowl.
Blend in the egg, sugar, milk, oil, and vanilla extract.
Ladle batter into a lightly oiled waffle iron and cook.
Cut waffles into cubes.
Whisk together milk, egg, and vanilla extract in a deep dish.
Melt butter in a non-stick pan.
Dip waffle cubes into the egg mixture and stir in the pan until golden on all sides.
Serve waffle bites with maple syrup on the side.
Calories: 220kcalCarbohydrates: 22gProtein: 5gFat: 12gSaturated Fat: 9gTrans Fat: 1gCholesterol: 59mgSodium: 110mgPotassium: 98mgFiber: 1gSugar: 6gVitamin A: 145IUCalcium: 97mgIron: 1mg