Broccoli Fettuccine Alfredo
Insanely delicious Broccoli Fettuccine Alfredo recipe you will want to make tonight.
Easy homemade Alfredo sauce over Fettuccine noodles for dinner or lunch.
Creamy pasta recipe that will please any crowd.
Learn how to cook broccoli for pasta Alfredo.
Yummy Broccoli Fettuccine Alfredo recipe that is cheap and budget friendly.
You can’t go wrong with the broccoli Alfredo.
Get ready to make the best Broccoli Fettuccine Alfredo pasta.
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How to Make Broccoli Fettuccine Alfredo
Heat butter in a pan.
Dust in flour and roast for 1-2 minutes.
Whisk in milk and chicken stock. Simmer until thick.
Stir in garlic powder.
Toss in broccoli. Simmer for around 2 minutes.
Toss in cooked pasta.
Season with salt and pepper as needed.
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Broccoli Fettuccine Alfredo
Ingredients
- 2 tbsp Butter
- 2 tbsp Flour
- 1 cup Chicken Stock
- 1 cup Whole Milk
- ½ tsp Garlic Powder
- Salt and Pepper to taste
- 1 medium head Broccoli chopped into florets
- 200 grams Cooked Fettucine
Instructions
- Heat butter in a pan.
- Dust in flour and roast for 1-2 minutes.
- Whisk in milk and chicken stock. Simmer until thick.
- Stir in garlic powder.
- Toss in broccoli. Simmer for around 2 minutes.
- Toss in cooked pasta.
- Season with salt and pepper as needed.
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