Taco Macaroni and Cheese
Super delicious Taco Macaroni And Cheese pasta recipe you will want to make tonight.
Ingredients
- 1 tbsp Olive Oil
- 200 grams Ground Beef
- ¼ cup Diced White Onions
- 1-2 tbsp Taco Seasoning
- Salt to taste
- ½ cup Heavy Cream
- 1/2 cup Shredded Velveeta Cheese
- 150 grams cooked Macaroni
- 2 tbsp Chopped Spring Onions
Instructions
- Heat olive oil in a pan.
- Add ground beef and cook until brown.
- Add onions and sauté until translucent.
- Season with salt and taco spice.
- Add in heavy cream and Velveeta. Stir over low heat until cheese is fully melted.
- Toss in macaroni.
- Top with fresh spring onions to serve.
Nutrition
Calories: 783kcalCarbohydrates: 35gProtein: 35gFat: 56gSaturated Fat: 27gPolyunsaturated Fat: 2gMonounsaturated Fat: 20gTrans Fat: 1gCholesterol: 177mgSodium: 1131mgPotassium: 598mgFiber: 2gSugar: 7gVitamin A: 1633IUVitamin C: 4mgCalcium: 410mgIron: 3mg
Tried this recipe?Let us know how it was!