Weight Watchers Cookie Dough Muffins

Make this tasty weight watchers cookie dough muffin recipe for breakfast. This simple and easy recipe for cookie dough muffins make a great snack anytime of the day too.

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Weight Watchers Cookie Dough Muffins

weight watchers cookie dough muffins

5 from 12 votes

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Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Course Breakfast

Cuisine American

Servings 24

Ingredients

  

1x2x3x

• 2 cup Melted Halo Top Chocolate Cookie Dough Light Ice Cream
• Pillsbury Moist Supreme Classic Yellow, Sugar Free Cake Mix
• 3 Eggs
• 1/4 cup water

Instructions

 

• Preheat oven to 350
• Line or spray mini muffin pan with I Can’t Believe It’s Not Butter Spray
• In a large mixing bowl, combine cake mix, melted ice cream and eggs. Using a spatula or hand mixer, mix until well combined. If mixture is a bit thick, add 1 tablespoon of water and mix, and repeat if necessary, until desired consistency.
• Divide batter into muffin tins.
• Bake for 14-16 minutes, or until toothpick comes out clean or springs back when touched.

Keyword Weight Watcher Recipes

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