Keto Pizza Stuffed Mushrooms
These delicious keto stuffed pizza mushrooms will be your new favorite low carb meal.
Simple to make low carb mushroom pizza for dinner, lunch or appetizers.
Yummy and easy pizza stuffed mushrooms that kids and adults love.
Learn how to make keto pizza stuffed mushrooms with this easy recipe.
Ooey gooey cheese and pepperoni with no crust pizza – use mushrooms.
If you are looking for a quick keto food idea – this is the one for you.
Get ready to make the best keto low carb stuffed pizza mushrooms.
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How to Make Keto Pizza Stuffed Mushrooms
Preheat the oven to 350 degrees.
Wash the mushrooms, and remove the stems.
Rinse tomato and chop into small chunks.
In a small bowl, combine soft cream cheese, mozzarella cheese, and tomatoes.
Stir.
Line mushrooms on a baking sheet.
Stuff mushrooms with mixture.
Place mini pepperoni slices on top of mushrooms.
Bake for 12-14 minutes.
Remove from ove, and serve hot.
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Keto Pizza Stuffed Mushrooms
Ingredients
- 8 oz package portobello mushrooms washed and de-stemmed
- 4 oz cream cheese softened
- 4 oz mozzarella cheese
- 1 small roma tomato
- ¼ cup mini pepperoni slices
Instructions
- Preheat the oven to 350 degrees.
- Wash the mushrooms, and remove the stems. Line mushrooms on a baking sheet.
- Rinse tomato and chop into small chunks.
- In a small bowl, combine soft cream cheese, mozzarella cheese, and tomatoes. Stir.
- Stuff mushrooms with mixture.
- Place mini pepperoni slices on top of mushrooms.
- Bake for 12-14 minutes.
- Remove from ove, and serve hot.
Nutrition
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