Keto Mozzarella Sticks

I love cheese sticks and these are some of the best keto cheese sticks there are. Try this keto cheese stick recipe for a great tasting treat for anytime.

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Keto Mozzarella Sticks

keto mozzarella sticks

5 from 1 vote

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Course Snack

Cuisine American

Ingredients

  

For Mozzarella Sticks:

• 100 gram mozzarella
• 1 Egg
• 1/4 cup almonds
• 1 teaspoon chilly flakes
• 2 teaspoon oregano or Italian seasoning
• 1/4 cup oil for frying

For Marinara Sauce:

• 1/4 (100 gr) can tomatoes
• 1 clove of garlic
• 1/4 stick of celery (optional)
• 1 pinch sea salt
• 1 teaspoon sweet paprika powder
• 1/4 teaspoon chilly flakes
• 1/2 teaspoon dried oregano
• 1 tablespoon coconut oil

Instructions

 

• Cut mozzarella into a small stick (1.5-2 inch). Set aside.
• In a food processor pulse the almonds into a small ground. Add seasoning and chilly flakes.
• In a bowl whisk an egg with a fork.
• Dip each piece of mozzarella first into the egg mixture and then into a nut breading.
• Place on a plate and freeze for 20-25 minutes.
• Cook the sauce. In a fry pan heat the coconut oil. Add the minced garlic and chopped celery stack. Fry until translucent.
• Add the tomatoes, salt, seasoning, and chilly flakes
• Cover and cook 15 min on low heat.
• In a frying pan heat the oil over medium heat. Fry mozzarella sticks until golden brown (about 40- 60 seconds per side)
• Serve with Marinara Sauce and you are ready to eat.

Nutrition

Protein: 20.1gFat: 48.9g

Keyword keto mozzarella sticks without freezing, Keto Recipes

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